Cheesy Mashed Potato Muffins Recipe

Ingredients
To prepare these delicious cheesy mashed potato muffins, you will need the following simple and affordable ingredients:
3 cups mashed potatoes (preferably homemade or leftover)
1 cup shredded cheddar cheese
½ cup grated mozzarella cheese
2 large eggs
¼ cup milk
2 tablespoons melted butter
¼ cup chopped green onions
2 tablespoons fresh parsley (optional)
½ teaspoon garlic powder
½ teaspoon black pepper
½ teaspoon salt (adjust to taste)
¼ cup all-purpose flour
1 teaspoon baking powder
Cooking spray or butter for greasing the muffin pan
Preparation Method
Cheesy mashed potato muffins are a creative and tasty way to transform simple mashed potatoes into an elegant baked snack or side dish. This recipe is perfect for breakfast, lunchboxes, family dinners, or even party appetizers. The crispy golden top combined with the soft and creamy interior makes these muffins incredibly satisfying and comforting.
Start by preheating your oven to 375°F (190°C). Proper oven temperature is important to ensure the muffins bake evenly and develop a lightly golden crust without drying out. While the oven heats, prepare a standard muffin tin by greasing each cavity with butter or non-stick cooking spray. This step prevents sticking and helps the muffins release easily after baking.
In a large mixing bowl, place the mashed potatoes. If you are using leftover potatoes from the refrigerator, allow them to sit at room temperature for a few minutes so they become easier to mix. Smooth mashed potatoes create a better texture, so break up any lumps using a fork or spatula.
Add the eggs to the mashed potatoes and mix thoroughly until fully combined. Eggs play an essential role in binding the ingredients together and helping the muffins hold their shape during baking. Next, pour in the milk and melted butter. These ingredients add moisture and richness, ensuring that the final result remains soft and creamy inside.
Now it is time to incorporate flavor. Add shredded cheddar cheese and grated mozzarella cheese into the mixture. The cheddar provides a strong savory taste, while mozzarella adds a beautiful melted texture. Stir gently so the cheese distributes evenly throughout the potato mixture.
Add chopped green onions and parsley for freshness and color. These ingredients enhance both appearance and flavor, giving the muffins a homemade gourmet touch. Season the mixture with garlic powder, black pepper, and salt according to your preference.
In a separate small bowl, combine the flour and baking powder. Mixing these dry ingredients separately helps ensure even distribution once added to the batter. Gradually fold the flour mixture into the potato mixture using a spatula. Avoid overmixing, as this may make the muffins dense instead of light and fluffy.
Once your batter is ready, spoon the mixture evenly into the prepared muffin tin. Fill each cup almost to the top and gently smooth the surface using the back of a spoon. For an extra cheesy finish, sprinkle a small amount of shredded cheese on top of each muffin before baking.
Place the muffin tray in the preheated oven and bake for approximately 25 to 30 minutes. During baking, the tops will turn golden brown while the edges become slightly crispy. The aroma of baked cheese and potatoes will fill your kitchen, making it hard to wait until they are done.
After baking, remove the tray from the oven and allow the muffins to cool for about 5 minutes. This resting time helps them firm up and makes removal easier. Carefully lift each muffin using a spoon or knife.
Serve the cheesy mashed potato muffins warm for the best taste and texture. They pair wonderfully with grilled chicken, salads, or soups. You can also enjoy them as a quick snack or breakfast option.
These muffins are highly customizable. You can add cooked bacon, diced vegetables, or different cheese varieties depending on your taste. They are also an excellent solution for reducing food waste by reusing leftover mashed potatoes in a delicious new form.
Soft on the inside, crispy on the outside, and loaded with cheesy goodness, these mashed potato muffins are guaranteed to become a family favorite recipe that everyone will request again and again.