Creamy Garlic Beef Pasta with Shells
Ingredients:400 g shell pasta (conchiglie or any short pasta)400 g beef steak or beef strips, cut into bite-sized pieces2 tablespoons olive oil2 tablespoons butter4 cloves garlic, finely minced1 small onion, finely chopped1 teaspoon paprika1 teaspoon black pepper1 teaspoon salt (or to taste)½ teaspoon chili flakes (optional)1 teaspoon Italian seasoning1 cup heavy cream½ cup beef broth¾…